Wonderful Gluten 
free Bread

                NO YEAST BREAD

2 1/4 CUPS PAMELA'S BAKING & PANCAKE MIX

2 TBSP SUGAR

1/4 TSP SALT

1/2  TBSP BAKING PIOWDER

1/2 CUP WATER

2 EGGS, BEATEN

2 TBSP OIL

Put all dry ingredients in bowl

and mix. Add liquid ingredients and mix 3 minutes on high. pour dough in small greased loaf pan. Bake at 350 degrees for 8 min, slit top of bread and bake at 325 degrees for 30 -35 minutes.